Oak Casks for Aging Wine, Whiskey, Beer & Sherry – 10L to 50L

Description

These oak casks are ideal for aging drinks in larger volumes. With capacities from 10 to 50 litres, they’re suitable for wineries, small distillers, and anyone looking to mature wine, whiskey, beer, or sherry — just as it’s been done for centuries.

Crafted from European oak, each barrel is fire-charred on the inside to enrich aroma, colour, and complexity during maturation. The exterior is treated with natural linseed oil for protection and long life. Stainless steel hoops ensure structural strength over time.

Specifications:
— Capacity — 10 L / 20 L / 30 L / 50 L
— 10 L — approx. 6 kg  33×28×35 cm (with stand)
— 20 L — approx. 8.5 kg  38×34×40 cm (with stand)
— 30 L — approx. 11 kg  43×36×44 cm (with stand)
— 50 L — approx. 15 kg  50×40×50 cm (with stand)
— Material — Oak (Quercus Robur)
— Interior — charred
— Finish — natural linseed oil
— Hoops — stainless steel
— Accessories — oak stand, oak tap, oak bung

Made to deliver consistent results over time, these casks offer both traditional craftsmanship and the scale needed for ambitious aging projects.